Who said tacos and ice cream don’t go well together? We’ve proven with these ice cream tacos that actually they do! The best part is it’s a simple yet delicious dessert that won’t take ages to make.

 Ingredients

  • 150g sugar free chocolate, melted
  • 3 taco shells
  • 2 tbsp Fangks
  • 3 scoops vanilla ice cream

Directions

  1. Decorate the taco shells in melted chocolate-. Sprinkle with Fangks. Refrigerate until set.
  2. When set, place ice cream inside and sprinkle with extra Fangks.

Serves: 3

Prep time: 10 minutes

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